Apple Crisp Cookies

I really wanted to bake something today but didn’t quite know what.  So, after raiding the cupboards I came up with these little yummies.

My husband said they taste like the best part of an apple crisp — the crunchy buttery sweet topping.  I think it fits well.


Apple Crisp Cookies


1/2 cup butter, softened

1 cup granulated sugar

1/4 cup molasses

1 egg

1/2 tsp salt

1/2 tsp baking soda

1 1/2 cups flour

4 packets Apple Cinnamon instant oatmeal

Preheat oven to 350F.  Cream butter and sugar together.  Add egg and molasses and mix until well combined.  Add remaining dry ingredients and mix.

Form dough into roughly 1″ balls and bake 7-8 minutes.


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